Hunan cuisine
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Updated: 2012-08-14
Hunan cuisine has already developed into a famous culinary school in China. Hunan dishes consist of local dishes from the Xiangjiang River area, Dongting Lake area and Western Hunan mountain area. Hunan?cuisine is characterized by its hot and sour flavor, fresh aroma, greasiness, deep color, and the prominence of the main flavor in the dishes.
Dong'an chick |
Ai Wan Ting Restaurant
Add: 8F Super Brand Mall, 168 West Lujiazui Road
Tel: (86)-021-50471777
Qiao Xiang Ge
Add: 473 Lancun Road
Tel: (86)-021-58736402
Qin Xiang Ge
Add: B1 Thomson Commercial Building, 710 Dongfang Road
Tel: (86)-021-61524326
Wang Xiang Yuan
Add: Room 302 96 Plaza, 796 Dongfang Road
Tel: (86)-021-61005797
Chu Xuan Tang Hubei Dish
Add: 2F 96 Plaza, 796 Dongfang Road
Tel: (86)-021-61060023